Tissue cryopreservation

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Further information: Cryopreservation

Tissue cryopreservation refers to cryopreservation of animals or human tissues, typically around -196 °C using liquid nitrogen. At this temperature, tissues and organs can be preserved for a long period, often more than a decade.[1][2][3]

Current technologies allows several tissues cryopreservation, including ovarian tissue cryopreservation and testicular tissue cryopreservation.

References

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  1. ^ Chen, Jiangming; Liu, Xiangjian; Hu, Yuying; Chen, Xiaoxiao; Tan, Songwen. "Cryopreservation of tissues and organs: present, bottlenecks, and future". PubMed.
  2. ^ Khaydukova, Irina; Ivannikova, Valeria; Zhidkov, Dmitry; Belikov, Nikita; Peshkova, Maria; Timashev, Peter; Tsiganov, Dmitry; Pushkarev, Aleksandr. "Current State and Challenges of Tissue and Organ Cryopreservation in Biobanking". PubMed.
  3. ^ Bakhach, Joseph. "The cryopreservation of composite tissues". PubMed.

See also

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