Taïrroir
| Taïrroir | |
|---|---|
 Interactive map of Taïrroir | |
| Restaurant information | |
| Established | 2017 |
| Head chef | Kai Ho |
| Pastry chef | Angela Lai |
| Food type | Taiwanese cuisine |
| Dress code | Formal |
| Rating | Three Michelin stars |
| Location | 6th Floor, No. 299 Lequn 3rd Road, Zhongshan District, Taipei City, 10462, Taiwan |
| Coordinates | 25°02′15″N 121°31′38″E / 25.0375°N 121.5272°E |
| Reservations | Yes |
| Website | tairroir |
Taïrroir is a high end restaurant in Taipei, Taiwan specializing in Taiwanese cuisine.[1] In 2019 they became the first Taiwanese cuisine restaurant to receive three Michelin stars.[2][1]
History
[edit]As of 2021, Kai Ho was head chef and Angela Lai was the pastry chef.[3] Ho trained in Singapore alongside Julien Royer in the Guy Savoy, this has been credited with giving Taïrroir's food a strong French influence.[4]
In 2023 Taïrroir collaborated with Whey restaurant in Hong Kong.[5]
See also
[edit]- Le Palais (restaurant)
- List of Michelin-starred restaurants in Taiwan
- List of Michelin 3-star restaurants
References
[edit]- ^ a b Everington, Keoni (31 August 2023). "Tairroir, JL Studio receive 3 stars in Michelin Guide Taiwan 2023". taiwannews.com.tw. Taiwan News. Retrieved 16 November 2024.
- ^ Mok, Charmaine (September 2023). "Michelin Guide Taiwan 2023 list in full: indigenous Taiwanese cuisine recognised with award of third Michelin star to Taipei's Taïrroir". scmp.com. South China Morning Post. Retrieved 16 November 2024.
- ^ Ma, Grace. "The Singaporean pastry chef creating award-winning desserts in Taiwan". channelnewsasia.com. Retrieved 16 November 2024.
- ^ Saini, Azimin (22 August 2017). "5 best restaurants in Taiwan to watch". lifestyleasia.com. Lifestyle Asia. Retrieved 16 November 2024.
- ^ Cheng, Fontaine. "Hong Kong restaurant news: Whey collaborates with Taïrroir and JL Studio from Taiwan, Black Sheep announces Family Fund expansion and more". tatlerasia.com. Tattler Asia. Retrieved 16 November 2024.