 Luladas served with empanadas. | |
| Type | Beverage |
|---|---|
| Origin | Colombian |
| Ingredients | Lulo, lime juice, water, and sugar |
Lulada is a traditional Colombian beverage from Cali, in the Valle del Cauca Department of Colombia.[1] It is prepared from lulo, a fruit common to the region, lime juice, water, and sugar for sweetness. It often has the texture and consistency of a smoothie and is sometimes served with a shot of aguardiente.[2] A lulada differs from the standard lulo juice in that the lulo fruit is not blended during the drink's preparation; instead, the fruit pulp is chopped by hand and beaten with a grinder.[1]
Common variations may include the addition of condensed milk or alcohol.[1][3]
See also
[edit]References
[edit]- ^ a b c Bejarano, Salomé (2021-07-08). "Receta: así se prepara una tradicional lulada". El Espectador (in Spanish). Retrieved 2025-08-22.
- ^ "Colombia Drinks, Typical Colombian Drinks, Coffee, Aguadiente, Rum". www.southamerica.cl.
- ^ Cortez, Mario (17 September 2024). "Seldom seen in the Bay Area, this tropical fruit is enchanting local chefs". The San Francisco Chronicle. Retrieved 21 August 2025.
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