Butter salt
Butter salt is a seasoning developed in the late twentieth century for the purpose of combining the flavors found in salt and butter. It is a fine, golden powder, originally salt, enriched with butter flavoring. It is often used as a seasoning for popcorn. It is said to impart a "rich, buttery flavor".[1]
The contents are usually salt, artificial butter flavoring, and yellow food coloring.[2]
See also
[edit]References
[edit]- ^ "Watkins Official Home Business Opportunity Web Site | Butter Flavored Salt". Watkinsonline.com. Archived from the original on June 17, 2009. Retrieved January 20, 2010.
- ^ "Flavacol Flavored Butter Seasoned Salt". Archived from the original on February 14, 2009. Retrieved January 27, 2009.