Buffet car



A buffet car (British English) or café car (American English) is a passenger railroad car, where food and beverages can be purchased at a counter.[1] It offers a lower level of service than a dining car (also called a restaurant car in some regions), where passengers are served at tables, but requires fewer staff, reducing operating costs.
Some buffet or café cars include a seating area where passengers can consume their purchases. Typically, passengers are not allowed to eat or drink items brought from elsewhere. On trains without a seating area, passengers are expected to return to their seats to consume any onboard purchases.
See also
[edit]References
[edit]Further reading
[edit]- Banger, Chris (March–July 2004). "On-train Catering in New South Wales - 1921-2001." Australian Railway History, pp102–118;123-141;188-198;222-237;264-279